Belcolade, Noir Origins Peru 64
Belcolade
Baked goods, Pastry & Chocolate
A slightly bitter cocoa taste with a fresh fruity note, accentuated by a bouquet of dried fruit, makes this Belcolade chocolate an unforgettable experience.
A mix of Criollo and Trinitario Beans from Peru. 64% cocoa content.
An unmistakable hint of fruit, with a slightly bitter cocoa taste, creates a surprising first impression for this Peruvian chocolate. The fresh, fruity note, accentuated by a bouquet of dried figs, provides a sweeter, more creamy taste than is typical of dark chocolate; once tasted, never forgotten.
Peru’s tropical climate is ideal for growing cocoa and it is believed that the plant may have originated in the upper reaches of the Amazon rainforest.
An unmistakable hint of fruit, with a slightly bitter cocoa taste, creates a surprising first impression for this Peruvian chocolate. The fresh, fruity note, accentuated by a bouquet of dried figs, provides a sweeter, more creamy taste than is typical of dark chocolate; once tasted, never forgotten.
Peru’s tropical climate is ideal for growing cocoa and it is believed that the plant may have originated in the upper reaches of the Amazon rainforest.
Belcolade is a major international chocolate manufacturer for the professional market, producing top quality Belgian chocolate couverture. Each one of Belcolade's origin chocolates, with its own very specific and unique taste, offers you a wide range of varied bouquets emanating from carefully selected fine cocoa beans.
Explore more about chocolate foodpairing at Chocolate Foodpairing
Explore more about chocolate foodpairing at Chocolate Foodpairing
